Updated and cooked fresh daily in limited quantities. All our tagines are braised in their's own juices with lots of Moroccan spices, which are imported and mixed in house, just as our signature R'as El Hanout. Homemade Harissa sauce. Homemade semolina Moroccan bread. Homemade Chermoula
Soup & Salad *gluten free
Bessara *Vegan* Gluten free
Traditional Moroccan green pea soup (contains garlic) House specialty
Classic Moroccan Harira *Vegan *Gluten free
Lentil, Chickpea, Tomato and rice noodle soup.
Loubia, Traditional Moroccan white bean stew *Vegan *Gluten Free
White beans, ripe tomatoes, cilantro, Moroccan spices, ginger. Filling, healthy, *popular dish
Roasted Carrot, Lemon salad with feta
Traditional Moroccan roasted carrot salad, spices, lemon, fresh cilantro, Bulgarian Feta
Fresh Green peppers, tomatoes, Chermoula,Turnip
Refreshing&crispy. Fresh lemon, first cold press middle eastern olive olive, Moroccan spice mix. Fresh cut vegetables. goes well with rack of lamb Pastillas.
Beet and orange Salad
Roasted red beets, mint, orange juice & zest dressing.
Fresh squeezed Juice
10 oz. Squeezed per order. Carrot, ginger today
Stuffed mini eggplants
Walnut and red pepper stuffed mini eggplants on a bed of arugula dressed with pomegranate, sheep feta
$7.50 per CAD
Chicken Pastilla *halal
Tradition Moroccan pastry with chicken, almonds, onions.
Vegetable Pastilla *Vegan
Roasted vegetables, carrot, olives, baked in pastry.
Mujadara Lentil Stew *Vegan
Traditional Moroccan lentil stew with home made spice mix-Ras-el Hanout
Beef Kefta over Harissa sauce *Halal* gluten free
4 homemade halal beef meatballs, served on a bed of homemade Harissa sauce, pomegranade reduction, fresh mint
Zaalouk Eggplabd stew/salad *Vegan*
Traditional Moroccan stew made with roasted eggplant, tomatoes, and bell peppers, Moroccan spices. Served cold with pita chips.
Moroccan Flat Bread
baked naan bread with tomato and pepper base and toppings. Moroccan spices.
Roasted broccoli with Harissa sauce
Home made Harissa sauce, moroccan spices
vegetarian sampler plater for 2
lentils, white beans, eggplant pepper stew, tomato pepper salad, mini eggplants, seasoned bread.
Halal Tagines, Couscous and EntréesAll our meat is halal. Morrocan tagines are cooked and served in traditional conical lid pots.
Lamb Shank with Apricots
Tagine braised lamb shank with 32 spice mix - MOROCCAN RAS EL HANOUT-house-mixed, seasonal vegetables *signature dish Pairs well with Hess Cabernet or Carnivour Zinfandel
Traditional Olive& Lemon Chicken Tagine
Chicken leg braised in it's own juices, Moroccan spices, zucchini, okra, carrots
Harissa Market fish Tagine
Fresh Granville island fish, braised in its own bone stock, Harissa, lemon, seasonal vegetables We pick fresh fish in small quantity every second day from fish market. Pairs well with BC Howling Bluff Savignon Blanc
Moroccan Rack of lamb, tableside cognac flambed
full 8 chop rack, can serve two people, 14oz meat, zucchini, potatoes, pomegranate, Med. Rare recommended. Pairs well with Cote du Rhone
Couscous with 7 vegetables & Moroccan Ras El Hanout Lamb
Traditional MOROCCAN couscous, home mixed spice mix Ras El Hanout lamb meat 7 vegetables. Pairs well with Syrah
Beef Tagine with prunes and honey
Tagine Braised beef sirloin, Moroccan spices, honey, prunes seasonal vegetables, Pairs well with Carnivour Zinfandel
Tagine of Veal Shank with figs
Veal shank, Moroccan spices, figs, seasonal vegetables. Pairs well with Barolo
Vegetable-vegan Tagine with dried fruits and quinoa
Seasonal braised vegetable, eggplant, quinoa, chickpeas, Moroccan spices
Cheese Plate with dried fruits, preserves & olives
Great After dinner or appetizer Epoisses APP- France, Saint Marcelin IDP -France, Smoked Gorgonzola-Canada, Sheeps Feta -Bulgaria
Sides & Add-ons
Harissa Hot Sauce
Homemade traditional hot sauce red peppers, chilli peppers, Moroccan spices
2 Beef Kefta * halal, homemade.
Steamed, Moroccan spices. Great with tagines to soak the sauces.
Homemade Moroccan semolina bread
Hand made baked in house in small batch
Chebakia Honey, sesame, rose cookie
Traditional Moroccan cookie in shape of rose, popular during Ramadan. 5 in Order
Walnut baklava, medium size. For one person, enough to share
Flambéd Moroccan Crepes Suzette with rose preserve and cardamom
Grand Marnier table side flambéd crepes, filed with rose flower preserve, Moroccan spices. Cardamom Vanilla Ice cream
Our Wine list focuses on BC and Mediterranean wines. Pairings are done to match our flavourful spices. Our cocktails represent Moroccan tradition with contemporary touch. Traditional Moroccan tea, served in silver teapot, is a must try before, during or after dinner. Soft drinks are homemade, using fresh fruits and vegetables.
Hester creek Pinot Gris, 2018, Okanagan, BC *Vegan
Aromas of crisp apple, pear, lemon, honeycomb and dried apricot lead to a honeyed palate with mineral notes and fresh acidity. is wine combines the richness and texture of grapes from the Black Sage Vineyard with the vibrant fruit avours typical of the Golden Mile Bench. Mouth- lling and delicious.Pairs well with Pastillas, seafood, chicken
$34.75 per BTL
$8.50 per 5OZ
Kettle Valley Chardonnay 2018
BC, Naramatha bench, Buttery, smoky, medium oak. Pairs well with pastillas, carrot and eggplant salad.
$42 per Bottle
$9 per 5 oz
Nederburg The Winemasters Sauvignon Blanc 2018
South Africa, Melon and herbaceous nuances with fresh gooseberries and a hint of green figs. Palate: Distinctive tropical fruit, gooseberry and herbaceous flavours support a balanced palate with a pleasant lingering finish. Pairs well with mini eggplants, vegetable pastilla, chicken tagine, fish
$36 per Bottle
$8.50 per 5oz
SANTA MARGHERITA VALDADIGE PINOT GRIGIO, DOCG - 2018 Italy
Crisp and refreshing with green apple and lemon carrying the flavour from start to finish. Pairs well with Eggplant, Fish Tagine, White bean stew
Gehringer Brothers Dry Riesling
Structured acidity and a rich fullness that contributes to its weight and body. Hints of peach, honey, apple, and kiwi are evident. Pairs well with chicken tagine and fish tagine.
CHABLIS - LAROCHE VIEILLE VOYE France 2015
Chablis Vieille Voye has a light and airy apple blossom bouquet. The palate is crisp on the entry with bright acidity, simple with a green apple and pear-tinged finish. Pairs with Pastillas, Ling Cod, Smoked eggplant stew
PINOT GRIS - PFAFFENHEIM PFAFF 2018, Alsace,France
Golden-hued Alsatian wine shows floral and jammy notes along with the smoky aromas characteristic of this grape variety. Full-bodied with a strong attack on the palate, this is a well-balanced Pinot Gris with a touch of acidity that adds freshness and volume to the wine
Crudo Rosato Negroamaro Organic 2015 Puglia Italy
Fruity aromas with hints of dark cherries, herbs and ripe raspberries. Fresh, fruity and aromatic flavor with hints of ripe red berries, pink grapefruit and currant. Pairs well with duck breast, fish and salads.
$37 per btl
$9 per gl 5 oz
Hester Creek Merlot, 2018, Okanagan, BC *Vegan
This delightful Merlot has appealing aromas of dusty sage, black cherry, and mocha. Palate follows of ripe Bing cherry and Italian plum, along with dark chocolate and malt. Well-integrated tannins with a juicy vibrancy continue through a lingering finish. Pairs well with beef kofta, lentil stew, stuffed eggplant
$34.75 per BTL
$8.50 per 5OZ
Brunel De La Gardine COTES DU RHONE/ ROUGE Du Rhone
ACP , France, 65% Grenache, 20% Mourvedre & 15% Syrah Juicy, supple and very well balanced. . Pairs well with Lamb
$48 per Bottle
$9.75 per 5 0z
Nederburg The Winemaster's Shiraz, South Africa 2016
Deep violet-ruby colour; smoky, plum, berry, leather and spice aromas; medium-to-full bodied with rich dark berry flavours and a long finish. Pairs well with kofta, flat bread, mujadra
$36 per Bottle
$8.75 per 50z
CABERNET SAUVIGNON - HESS SELECT NORTHCOAST California 2016
Soothing baking spice aromas, soft plum and blackberry syrup flavors and a medium body. Moderate tannins boosted by 11% Petite Sirah are well integrated and make for a velvety mouthfeel. Pairs well with beef and lamb shank tagine
$55.75 per btl
$12.25 per 5oz
Carnivor Zinfandel California 2016
Berry fruit and hints of chocolate and vanilla combine to be a hearty drop of red wine. Pairst with beef tagine, kofta, shank tagine.
Fontanafredda Barolo DOCG Nebbiolo, Italy 2014
Nebbiolo finest variety in Italy's rolling Piedmont region. Savour aromas and flavours of plum, cherry, licorice and spice. It is dry with balanced acidity, firm tannic backbone, and lovely fruit flavours that linger on the finish. Pairs with rack of lamb.
Montresor Amarone Della Valpolicella D.O.C.G. 2015 Valpolicella, Italy
Dark ruby-red colour; floral, dried fruit (fig and date), cherry, chocolate and cedar aromas and flavours. Dry, full bodied, with balanced acidity, ripe tannins and good length.
$82 per Bottle
Chasagne Montrachet Hubert Lamy La Goujonne - 2016 Burgundy, France
Appellation d'origine contrôlée. Gorgeously-scented red cherry notes with darker cassis touches. Lively, smooth textured and with a complex spicy depth grounding the wonderfully lift, bright forest berry fruit.
$115 per bottle
CHATEAU BELLEGRAVE Pomerol, France 2015
Lemon, cherry and plum character with fresh acidity. Medium to full body, firm tannins and a crisp finish. Pairs well with rack of lamb, lamb shank.
MALBEC - MICHEL TORINO DON DAVID RESERVE, Argentina, 2018
MALBEC - MICHEL TORINO DON DAVID RESERVE full-bodied Argentine Malbec displays notes of blackberry, plum jam and black raspberry with hints of cedar and spice on the long, juicy finish. Great with beef tagine, kefta, mujadra.
$39 per btl
Lambrusco Reggiano Fizzante - LINI 910 LABRUSCA, Italy
*favourite -Bursting with bright berry. Balanced aromas and flavours of ripe blueberry and raspberry with an intensely flavourful and slightly tannic finish. Very food-friendly
$44.25 per btl
Santa Margherita Prosecco DOCG
Prosecco Superiore DOCG is fresh, elegant, and refined. Lovely ripe fruit aromas and flavours, including hints of pineapples and apples.
Andina Tap Hazy IPA or Lager
$6.50 per 160z
$6.75 per can
$6.75 per 330ml
Lonetree Dry Cider
$6.85 per 330ml
Alhambra 1925 reserva
Moroccan CocktailsFlavours of Morocco as refreshing cocktails
Moroccan Bourbon Sour
2 oz Forester Bourbon, Fresh lemon, Egg white, Moroccan cherries, Spices
$13.75 per 2oz liq 8oz
Kir Royale of Marrakech
Cardamom infused cassis, 5 oz sparkling wine, orange zest
Fresh Fruit Sangria Jema El Fnaa
Fresh cut fruit, juices, 5 oz wine, Moroccan spices. Refreshing.
Blossom of Oranges, Cinnamon, Orange Juice, Fresh Mint, Finlandia 2oz
Hibiscus flower homemade iced tea, rum, spices
Traditional MOROCCAN FRESH MINT TEA
Gunpowder green tea, boiled FRESH MINT, brown sugar. Please advice your server on sweetness.
Specify sweetness please, comes medium sweet. Contains cardamom. Brioled traditionally, transferred to coffee cup 10 oz
FRESHly squeezed JUICE
combination choice of carrot, ginger, beet, zucchini,
$5.50 per 10 oz
Fresh Homemade lemonade with mint
Agave vegan sweetener, fresh squeezed whole lemon, sparkling water, fresh mint
Fresh Homemade Gingerale
Freshly squeezed ginger, agave vegan sweetener, sparkling water. Please advice your server on strength and sweetness preference.
Orange Juice, sparkling water
$2.50 per 250 ml